Culinary Arts AA Stockpair Interactive Broker Binary Options Sanefx Binary Options Free Alert Season 2 Stock Market Down Last Week

What Trade Robot For Forex Is Better

Investment Options Outside Stock Market

Our Culinary Arts program has been serving the students of our community for over 87 years.

Our students and graduates readily find jobs in industry after successfully graduating from our Culinary Arts program.

Culinary Arts Associates in Arts Degree

Requirements for the Associate in Arts Degree in Culinary Arts is met by successfully completing the four semesters of Culinary Arts and the 18 units of General Education requirements listed under “Graduation Requirements Plan B.”

Culinary Arts Certificate of Completion

A certificate of Completion is awarded for the successful completion of the 48 units of essential courses.

What will I study?

The Los Angeles Trade-Technical College Culinary Arts program is divided into four semesters. Classes are held Monday through Thursday in the morning and early afternoon. Class time is divided between lecture-demonstrations and hands-on laboratory experiences. Students learn in and operate from the college’s commercial kitchens, restaurant, cafeteria, and catering areas. 

Culinary Arts Class Description

1st Semester

  • Introduction to the Industry
  • Culinary Preparation
  • Product Identification
  • Front-of-the-House Management and Services
  • Sanitation and Safety
  • Culinary Terminology
  • Industry Legislation
  • Culinary Nutrition

2nd Semester

  • Domestic and International Cold Kitchen Production:
  • Hors d’oeuvres, 
  • Introduction to Baking
  • Pates, Terrines, Cold Platter presentation
  • Sausage production
  • Smoked meats, 
  • Cold dressings, entree salads,
  • Tallow and ice sculptures.

3rd Semester

  • A la Minute Cookery (Breakfast & Lunch Grill)
  • Sauces, Soups, Starches
  • Breakfast Cookery
  • Accompaniment Dishes
  • Beverage Management
  • Introduction to Restaurant Management

4th Semester

  • Butchery
  • High Volume Entree Preparation and Presentation
  • Menu Design and Costing
  • Purchasing/Receiving
  • International Cuisine
  • Introduction to Restaurant Management


When are classes offered?

At Los Angeles Trade-Technical College, classes are offered throughout the week in the morning and afternoon. Students may enter the program during the fall, winter, spring, or summer sessions.

Will I get hands-on experience?

Yes, most definitely. Students work in well equipped labs and are placed on jobs in industry when possible, during all phases of the program. Los Angeles Trade-Technical College offers work experience courses so students may earn college credit, a salary, and hands-on experience in their area of specialization. In addition, students participate in many department activities that include field trips, culinary competitions, various scholarships programs, and guest lectures.

Will I meet Culinary Arts Professionals?

You will benefit from the instructors and personal experience of professionals who are guests lecturers in the programs. Members of the culinary arts industry participate in the program by serving on the advisory boards, evaluating student work, discussing career options with the students, and providing up-to-date information on the rapidly changing industry.

Is this program accredited?

LATTC, Culinary Arts Department is accredited by the American Culinary Federation Educational Foundation Accrediting Commission (ACFEFAC)

Accreditation is a voluntary process which a program undertakes in order to be judged by professionals in the field of culinary arts. This program had to meet standards for their curriculum, faculty, facilities, resources, support staff and organizational structure. Their objectives had to be realistic and obtainable and they had to match with current industry demands.

Will I be able to find a job?

At Los Angeles Trade-Technical College, Culinary Arts Department, you are provided with a job bulletin board for part-time and full-time jobs. You will receive guidance in preparing a résumé and interviewing skills.

Los Angeles Trade Technical College provides, Student Employment Center assists students in finding full-time, part-time or temporary jobs. The center also maintains job bulletins from: City, State, County, the Federal government, School Districts and private industry.

How much does the program cost?

At the community colleges, California residents pay a low cost, state-established tuition based upon the number of units carried ($46 per unit). Non-residents of California are required to pay out of state tuition ($190 per unit or current rate plus $46 per unit).

Students must purchase their textbooks, tools and other supplies for their courses. College students may apply for student loans, scholarships, and grants from Los Angeles Trade-Technical College.

You will receive the tools and textbook list when you attend one of the Culinary Arts Orientations or the LATTC, General Orientation.